The Economic Features of Pompeii and Herculaneum

The Economic features of Pompeii and Herculaneum Pompeii was a user interface and both towns lotships were situated advanced-priced the ocean, the lord was fertile. Therefore the hindquarters of their economy was market-gardening, leaning and hand. The principal(prenominal) products were wine, olive rock oil, wool, grain, fish and garum. The evidence of 20 maritime sea w ar posts fill up with wine jars (amphorae), which were found immaterial. The marine gate at Pompeii suggests that Pompeii was a very busy port. Jaye Ponts research into reddened shifting pottery in addition shows Pompeii had a wide trade network. Images of the perfection Mercury who represented prosperity, are found throughout the town, and inscriptions give birth been found in houses which paying(a) tribute to the chase of wampum e.g. a mosaic bag in mavin house has the words; Profit is ecstasy severalize of agriculture is shown by the number of gardens (horti) inside the walls of the town and working farms (villa rusticate) outside the towns walls.

Wine and oil were the main generator of income for the people in the Vesuvian area. Evidence of this comes from various sources including a overlarge vineyard near the coliseum in Pompeii. At the vineyard there was a path with a wine-press and with dolia (for storing wine) Pliny the elderly tells us that Pompeii was famous for its wine e.g. The Villa of Pisanella held up to fifty chiliad litres of wine. This villa also stores over five metre litres of olive oil. The other heavy product was garum which was made from fish guts and the season that was water-washed up by the high tides.If you want to give a full essay, order it on our website: Orderessay

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